The Dynamics of Nutrition

The Impulse of Rudolf Steiner's Spiritual Science for a New Nutritional Hygiene

Gerhard Schmidt; Translated by Gerald F. Karnow

Availability:
Out of print

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We're sorry but this book is Out of Print. The companion volume, Essentials of Nutrition, is still available. Please click on the cover in the carousel below.

Addresses all aspects of human nutrition.

Format:
paperback
Size:
228 x 152 mm
Publisher:
Biodynamic Association
Subject:
Philosophy of Human Life
Extent:
252 pages
ISBN:
9780938250005
Publication date:
01 Jan 1980

Description

This comprehensive book addresses all aspects of human nutrition, drawing its basic ideas from those of Rudolf Steiner. It includes sections on the history and purpose of nutrition, smell and taste, rhythm and temperature, raw and cooked foods, nutrition and spiritual life, and community building through nutrition.

Author

Dr Gerhard Schmidt was a nutrition expert who led the Nutrition and Agriculture Section of the Goetheanum from 1963 until his retirement in 1970.

Links

Also by Gerhard Schmidt:
The Essentials of Nutrition

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